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Hello everyone ! :) \r
Thanks for watching! Scroll down for more info: \r
If you are having difficult to find food grade silicone watch \r
Grant Thompson - The King of Random\r
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Smooth-Sil 940 Food Grade Mold Making Silicone Rubber\r
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Today Ill show you how to make moulds with silicon and left over fondant !\r
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REMEMBER: IF YOU ARE USING THIS MOULD FOR FOOD YOU MUST USE FOOD-GRADE SILICONE. \r
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My names Verusca Walker and I am a passionate cake artist. I upload videos every month so dont forget to follow me if youre new ! \r
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ANY VIDEO SUGGESTIONS LEAVE IN THE COMMENTS. \r
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***ALSO! KEEP AN EYE OUT FOR MY STRUCTURED CAKE BOOK COMING VERY SOON !! ***\r
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INGREDIENTS:\r
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All purpose silicone or Food grade silicone\r
Silicone gun\r
Cornflour\r
Vegetable oil\r
gloves\r
food colour\r
paddle pop stick\r
Vegetable paper\r
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In a plastic container with cornflour squirt +/- 50g of silicone,\r
add a dot of food colour and mix all together\r
Add 1/2 spoon of vegetable oil, mix it.\r
Add 2 spoon of cornflour and mix it again.\r
With gloves knead until becomes a putty. If still stick add more cornflour.\r
Spray item with vegetable oil and press item against putty.\r
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✓BIG THANKS TO: \r
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APPLIANCES: \r
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PRODUCTION/MEDIA AND COMMUNICATIONS ENQUIRIES: \r
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Remy Taylor \r
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Twitter: @remelise \r
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Cont: remelise@yahoo.com.au\r
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✓FAQs:\r
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What mixer do you use? Kitchen aid \r
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What camera do you use? Nikon D3200\r
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What do you use to edit your videos? iMovie 10.0.9\r
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How do you light your videos: Natural lighting, downlights and 3 large umbrella lights
